If you come from a large family, your dinner table scenes are likely to be elaborate. You’ve probably spotted your cook serving delectable foods on platters before, but have you ever wondered why?
What makes these platters so remarkable, and why are people so infatuated with them? There are a plethora of causes for this! These platters, you see, aren’t just for serving elegant meals; they also make the food seem delicious. A platter can also be customized and played in a variety of ways.
On that point, today we’ll talk about the beauty of platters and why good platters are so popular at dinner settings.
Are you all set?
5 REASONS WHY GOOD PLATTERS ARE POPULAR AT DINNER TABLES
1. Food Aesthetics Of The Highest Order
People are obsessed with taking food photos in the age of Instagram, Tumbler, and Facebook. There are numerous restaurants that have become well-known as a result of their outstanding meal presentation. Today, however, many home dinner tables regard food art to be a regular occurrence. This is where the platter enters the picture.
The hardwood platter is lovely, one-of-a-kind, and can make even the most unappealing food look enticing. This is why websites like Elementary sell a variety of handcrafted platters that are perfect for dinner sets.
2. Children And Visitors Are Welcome.
Children, particularly those under the age of ten, are notoriously finicky eaters. As a result, many mothers experience stress when their child refuses to eat their greens, no matter how hard they try. However, did you know that mothers who serve their children vegetables on a tray have a higher success rate?
This is because the grazing platter Brisbane may dramatically change the appearance of a dish. For example, you wish to provide stir-fried broccoli to your youngster. However, if you put it on a regular plate, it will just look like regular greens, making your child skeptical and suspicious. As a result, you’ll have to put up with a lot of nagging and whining.
3. Customization Is Simple.
Let’s not forget about the amount of flexibility a plate provides. These are basic wooden or metal frames in a variety of forms and sizes that can enhance the appearance of a meal. Many lovely platters may be found online. Unique flat and round-shaped dishes, for example, can be found in places like Elementary.
4. Prices That Are Within Reach
Another reason that platters are so popular in dinner settings is that they are inexpensive. Plus, there’s more. There are many different types to choose from depending on the type of cuisine you want to serve.
5. Friendly To Dishware
Last but not least, another advantage of platters is that they can be washed in the dishwasher. This means that you can quickly wash these platters with normal soap and water, no matter what kind of cuisine you serve on them.
As a result, you can use these platters at any time of day. Having a superb platter means you’re serving wonderful cuisine with exceptional presentation, whether it’s for lunch or dinner.
ADVANTAGES OF USING BIGGER PLATTERS WHILE HOSTING A PARTY
The advantages of heaping food onto platters and into large bowls are numerous. Let’s take a look at a few…
Less Becomes More:
Your table appears to be overflowing with food, which is sure to make folks hungry. A huge plate of chicken with vegetables nested around it, or salad piled high in a bowl, has a certain allure. It appears to be inviting.
Saves Time:
It helps you save time. Everything from the roasting pan (or slow cooker, or sauté pan) can be dumped onto a platter and taken with you. It’s ready to eat right out of your colorful dutch oven! There’s no need to mess with individual dishes or evenly portion out six asparagus portions.
Less Pass-On’s:
Platters are passed around to foster amicable discussion. It simply does. Dinner should seem communal and familial when you eat it. And believe us when we say, “Hey, can you pass the potatoes to me again?” It will warm your heart to say, “Those are good!”
More Quantity:
Your visitors are free to consume whatever they like. If someone doesn’t like couscous, she can skip it or take a little portion instead of eating around a pre-portioned serving already on the plate. Guests can also help themselves to seconds without forcing you to get up and return to the kitchen.
Presentation:
You can flaunt less opulent fare. Big bowls of pasta, roast birds or chicken breasts, or slow-cooker braises, in our opinion, are the ideal family-style recipes. These are simple dishes made with inexpensive ingredients that look magnificent when presented in a large heap. Simple salads look excellent in a large bowl as well. We’ve been eating a lot of this Orange, Olive, and Fennel Salad lately.